Alongside five days of regional cooking lessons with Irene Detti, who owns the rustic inn where you'll be staying, you'll also enjoy visits to a winery, olive farm, markets and plenty of local attractions, including a day in Siena.

Departs Shannon May 4-11, costing 1,400 including flights, accommodation, classes, excursions. Lunch not included. Call 065 707 8185 or check out www. russellgallery. net for more information.