Today is the day on which you commit two deadly sins, greed and gluttony. Chocolate? It's flowing through your veins right now, or it's about to. But what's really remarkable is what your Easter-egg eating manner says about you, and the Irish banker you most closely represent. Read on…

You eat your eggs... With the foil on

You don't care if it's from the euro discount store or Green and Blacks, you don't even break it in half, you just devour it in one mouthful. In fact, you didn't even realise that the mini eggs contained inside were encased in plastic. It's all about the instant gratification for you.

You are: Chocolate's answer to Anglo's Seanie FitzPatrick.

You eat your eggs... Little by little

You start with the best intentions and tell yourself that you won't be greedy. And you're not – at least, you weren't in the beginning. You have a little nibble. But the nibbles turn into whacking chunks and before you know it, there's nothing left but foil, a few crumbs and a nauseous feeling.

You are: The praline-filled version of AIB's Eugene Sheehy.

You eat your eggs...

In the closet

You insist that you have a dairy and wheat intolerance (well, you diagnosed yourself), and you practically snuck out of the house in the dead of night to pick your egg up. You're not being upfront but you don't think you're doing anything wrong. And you won't be opening the door this Easter.

You are: The 70% cocoa solid equivalent of Anglo's David Drumm.